ŠQVARKOVÁ
Trademark Status LIVE
Expiration N/A

Application

EUPO

2024-04-20

2.393.831™

EU APP

018701131

10.05.2022

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Owner

ALFA BIO s.r.o., SK, (EPOID: 602069)

Classes

16

NICE Classification

  • Printed matter;
    Paper and cardboard;
    Adhesives for stationery or household purposes;
    Stationery;
    Educational equipment;
    Wrapping paper;
    Wrapping materials made of paper;
    Plastic film for wrapping;
    Plastic materials for packaging;
    Cartons of cardboard for packaging.;
29

NICE Classification

  • Edible oils and fats;
    Aloe vera prepared for human consumption;
    Peanut butter;
    Peanuts, prepared;
    Cranberry compote;
    Vegetable stock;
    Broth concentrates;
    Soups and stocks, meat extracts;
    Onions, preserved;
    Dates;
    Fruit, stewed;
    Beans, preserved;
    Truffles, preserved;
    Raisins;
    Hummus [chickpea paste];
    Apple purée;
    Kimchi [fermented vegetable dish];
    Coconut, desiccated;
    Coconut butter;
    Coconut fat;
    Compotes;
    Fruits, tinned;
    Vegetables, tinned;
    Croquettes;
    Maize oil for food;
    Sauerkraut;
    Seeds, prepared;
    Sunflower seeds, prepared;
    Margarine;
    Frozen fruits;
    Pickles;
    Gherkins;
    Low-fat potato crisps;
    Olives, preserved;
    Fruit preserved in alcohol;
    Fruit pulp;
    Fruit salads;
    Fruit leathers;
    Tomato purée;
    Fruit chips;
    Soups;
    Sesame oil for food;
    Soya milk;
    Processed almonds;
    Nuts, prepared;
    Tahini [sesame seed paste];
    Tofu;
    Fat-containing mixtures for bread slices;
    Ginger jam;
    Preserves, pickles;
    Vegetables, preserved;
    Vegetables, dried;
    Freeze-dried vegetables;
    Vegetable mousses;
    Vegetable soup preparations;
    Potato crisps;
    Potato flakes;
    Soya yoghurt;
    Powdered soya milk;
    Soy-based snack foods;
    Soy chips;
    Soya patties;
    Dried soya beans;
    Processed nuts;
    Beancurd sticks;
    Tofu-based snacks;
    Tofu patties;
    Peanut milk;
    Almond milk;
    Oat milk;
    Tomato juice for cooking.;
30

NICE Classification

  • Soya sauce;
    Snack food products made from soya flour;
    Soya flour;
    Soya bean paste [condiment];
    Seasoned soy sauce (Chiyou);
    Aniseed;
    Peanut confectionery;
    Aromatic preparations for food;
    Star aniseed;
    Dough;
    Pasta;
    Wholemeal pasta;
    Chicory and chicory mixtures, all for use as substitutes for coffee;
    Sugar;
    Invert sugar;
    Brown sugar;
    Confectionery;
    Tea;
    Chocolate;
    Chocolate-based beverages;
    Yeast;
    Ferments for pastes;
    Mustard;
    Mustard meal;
    Bread;
    Condiments;
    Husked barley;
    Crushed barley;
    Pastries;
    Cocoa;
    Cocoa-based beverages;
    Capers;
    Caramels [candy];
    Curry [spice];
    Coffee;
    Coffee-based beverages;
    Coffee flavourings;
    Artificial coffee;
    Ketchup [sauce];
    Cloves [spice];
    Pies;
    Spices;
    Seasonings;
    Couscous [semolina];
    Steel cut oats;
    Semolina;
    Cooking salt;
    Corn, milled;
    Corn, roasted;
    Corn flour;
    Corn flakes;
    Turmeric;
    Mayonnaise;
    Macaroni;
    Maltose;
    Almond confectionery;
    Marzipan;
    Chow-chow [condiment];
    Honey;
    Black treacle;
    Treacle;
    Peppermint sweets;
    Chocolate-based beverages with milk;
    Cocoa beverages with milk;
    Coffee beverages with milk;
    Muesli;
    Muesli bars;
    Unleavened bread;
    Vermicelli [noodles];
    Allspice;
    Waffles;
    Vinegar;
    Crushed oats;
    Oatmeal;
    Oat flakes;
    Pancakes;
    Tomato sauce;
    Bread rolls;
    Gingerbread;
    Fresh pasties;
    Beer vinegar;
    Pizzas;
    Buckwheat flour;
    Pralines;
    Cake powder;
    Binding agents for ice cream;
    Wheat flour;
    Puddings;
    Popcorn;
    Rye flour;
    Noodles;
    Rice;
    Flour of rice;
    Sago;
    Sandwiches;
    Natural sweeteners;
    Salt for preserving foodstuffs;
    Rusks;
    Biscuits;
    Saffron [seasoning];
    Dressings for salad;
    Sherbets [ices];
    Cinnamon [spice];
    Preparations for stiffening whipped cream;
    Spaghetti;
    Tapioca;
    Tapioca flour;
    Tarts;
    Cakes;
    Buns;
    Chewing gum.;

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