Hayati Özer
Trademark Status DEAD
Expiration 03.07.2016

Application

WIPO

2024-05-30

1.370.813™

WO APP

924622

03.07.2006

Classes

Countries of protection

DE
ES
FR
IT
PL
PT
RU
TR
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Owner

HAYATİ ÖZER TARIM ÜRÜNLERI TİCARET VE SANAYİ ANONİM ŞİRKETİ, Manisa Turgutlu Yolu Üzeri, Aşagi Çobanisa Kasabası, MERKEZ - MANİSA (TR)

Registrator

PAMAR PATENT MARKA HIZMETLERI VE KALITE YÖNETIM SISTEMLERI EGITIM DANISMANLIK LTD. STI., Adalet Mah. 1586/7 Sok,, Kirkpinar İŞ Mrk,, A Blok No:2 K:2 D:10 (204), BAYRAKLI/İZMİR (TR)

Classes

You can choose language of goods and services

English

  • English
    • Spanish
      • French
29

NICE Classification

  • Meat, fish, poultry and game;
  • meat products, meat extracts, meat broth, bouillons;
  • processed fishery products (mollusks and crustaceans);
  • dried, cooked, smoked, canned, and frozen, meat products except dry pulses, dried, cooked, preserved, frozen vegetables products;
  • vegetables soups for cooking meal;
  • dry pulses, such as bean, pea, chickpea, lentil, soybean;
  • ready made soups and ready made foods based on meat, vegetables and fruits;
  • olives, preserved, pickles;
  • milk and milk products: all kinds of milk, soft white cheese, mild and pale yellow cheese made of sheep's milk (kasar), yoghurt, drink made of yoghurt and water (ayran), whipped cream, cream, chantilly cream, powdered milk, kephir, milk beverages (milk predominating), milk-based beverages containing fruit, yoghurts containing fruits, koumiss, desserts made of milk and milk products (milk predominating), fruit;
  • edible oils and fats, margarines, butter;
  • preserved, frozen cooked fruits;
  • foodstuff made by boiling down grape juice (pekmez), jams, marmalades, fruit pulp, compote;
  • dried fruits, dried layers of fruit pulp (pestil);
  • puree of hazelnut, peanut, crushed sesame seeds (sesame seed paste);
  • eggs, powdered eggs, jellies for food, gelatine for food, protein for human consumption, pollen prepared as foodstuff;
  • potato chips;
30

NICE Classification

  • Coffee, cacao, artificial coffee, mocha (coffee), coffee substitutes, coffee or cocao-based beverages;
  • tapioca, sago;
  • macaroni, meat pies, vermicelli;
  • bread, pita, pizzas, pancake with spicy meat filling;
  • biscuits, crackers, waffle, wafers, cookies, pies, cakes tarts, pastries;
  • desserts made of flour;
  • puddings;
  • honey, bee milk, propolis for human consumption (bee glue);
  • flavorings for foods: ketchup, mayonnaises, mustards, sauces, salad sauces, tomato sauces, vinegars, aromatic preparations for foods and beverages, spices;
  • yeasts, baking-powder, vanilla, ferment, natural additives included in this class to preserve bread;
  • all kind of flour, semolina, starch;
  • sugar, powder;
  • herbal teas, ice-tea, sage tea, lime tea confectionery;
  • sugar candies, Turkish delights, frozen yoghurt (confectionery), chocolate products, confectionery covered with chocolate and candy, confectionery for decorating Christmas trees, chocolate-based beverages;
  • chewing gums;
  • ice creams, edible ices;
  • salts;
  • appetizers made of cereal and flour, roasted corn and wheat, crisps, corn flakes, crushed oats;
  • cereal for breakfast, carbohydrates;

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