Coffee-based beverages; tea-based beverages; honey; non-medical nutrient solution; farinaceous foods; edible ices; ice, natural or artificial; saffron (seasoning); flavorings, other than essential oils, for beverages;
32
NICE Classification
Mineral water; table waters; aerated water; cider (non-alcoholic); distilled water (beverage); pure water (beverage); fruit/vegetable beverages; beer; ginger ale; malt wort; preparations for making beverages;