ESQUIVEL & MARTIN SANTOS EUROPEAN PATENT AND TRADE MARK ATTORNEYS
Classes
29
NICE Classification
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables, jellies, jams; eggs, milk and milk products; edible oils and fats.;
30
NICE Classification
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices; ice.;