Meat, fish, poultry and game, food products made from meat, fish, poultry or game; seafood; sausages, bacon and ham; fruit and vegetables, all being preserved, dried, cooked or processed; potato chips; soups and preparations for making soups; eggs; dairy products; mousses and chilled desserts; edible oils and fats; jams and jellies; salads; sweet spread; savoury spreads; herbs, pickles; prepared meals; snack foods.;