Edible oils and fats, in particular vegetable oils, vegetable fats; jams and fruit filling, fruit gels and salted gels; mixed milk drinks, in particularaured flvoand caffeianted mixed milk drinks.;
30
NICE Classification
Raw chocolate for use in industry or households; compound chocolate coating; compound chocolate coating for use in the manufacture of candies; chocolate coating and topping, industrial chocolate; chocolate syrup; chocolate based candy for retail sale and use in food manufacturing; liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; cocoa and cocoa powder, in particular instant powder, drinks in powder form containing cocoa; cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures; fondants; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts; dessert sauces, in particular chocolate flavoured dessert sauces; bread, pastry and confectionery; pralines; chocolate, nut and nougat creams being spreads; edible ice; processed almonds and hazelnuts, in particular almond and hazelnut baking pastes.;