Jellies, jams, compotes, fruit and vegetable spreads; Milk products; Desserts made from milk products; Cheese products; Edible oils.;
30
NICE Classification
Coffee, teas and cocoa and substitutes therefor; Foods with a cocoa base; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cereals; Polenta; Yeast; Wafers; Farinaceous food pastes; Sweetmeats [candy]; Dried pasta; Cookie dough; Rice; Foodstuffs made of rice; Foodstuffs made from cereals; Crackers made of prepared cereals; Cereal bars and energy bars; Biscuits [sweet or savoury]; Flour based savory snacks; Biscuits for human consumption made from cereals; Rusks; Tarts; Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; Baked goods, confectionery, chocolate and desserts; Chocolates; Panettone; Ice, ice creams, frozen yogurts and sorbets; Flavourings, other than essential oils, for cakes; Sugar; Sweeteners (Natural -); Sweet glazes and fillings; Honey.;
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