Eggs;Dried eggs;Liquid eggs;Prepared meals containing [principally] eggs;Processed eggs;White of eggs;Yolk of eggs.;
43
NICE Classification
Contract food services;Corporate hospitality (provision of food and drink);Fast food restaurants;Fast-food restaurant services;Food and drink catering;Food and drink catering for banquets;Food and drink catering for cocktail parties;Food and drink catering for institutions;Food and drink preparation services;Food preparation;Food preparation services;Preparation of food and beverages;Preparation of meals;Providing food and beverages;Providing food and drink;Providing food and drink catering services for convention facilities;Providing food and drink catering services for exhibition facilities;Providing food and drink catering services for fair and exhibition facilities;Providing food and drink for guests;Providing food and drink for guests in restaurants;Providing food and drink in bistros;Providing food and drink in restaurants and bars;Bar and restaurant services;Café services;Cafe services;Cafés;Cafeteria services;Cafeterias;Canteen services;Canteens;Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food.;
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