Fish, shellfish, mussels, crustaceans and sea-cucumbers, all the aforesaid goods not live; meat, poultry and game; meat extracts; seaweed extracts for food; caviar; preserved, dried and cooked fruits and vegetables; jellies, jams, gelatine for food; eggs, milk and milk products; edible oils and fats; broths, bouillons; broth concentrates; soups; preparations for making soup; vegetable juices for cooking; vegetable salads; fruit salads; crystallised fruits; preserved meat, fish, shellfish, molluscs, vegetables and garden herbs; frozen foods, prepared and precooked meals made from meat, fish, shellfish, mussels, fruits, vegetables, pulses and garden herbs; potato crisps.;
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