Yogurt; coffee whiteners consisting principally of dairy products; cream [dairy products]; creams containing dairy products; dairy desserts; dairy food being wholly or substantially wholly of fromage frais; dairy produce; dairy produce containing nuts; dairy products; dairy products being half cream and half milk; dairy products containing milk; dairy products containing or flavoured with custard; dairy products containing or flavoured with fruit; dairy products flavoured with cheese; dairy products for foods; dairy products for making milk shakes; dairy products having a soft consistency; dairy products in powder form; dairy products made from goats' milk; dairy puddings; dairy spreads; dairy substances for use as food or as ingredients for food; desserts made wholly or principally of dairy products; drinks made from dairy products; flavoured dairy desserts in the form of mousse layered onto flavoured sauce; food products made from a mixture of dairy products and of edible oils; food spreads consisting principally of dairy products; foodstuffs containing dairy products [as the main constituent]; fruit based dairy products; low fat dairy spreads; preparations for creaming coffee [dairy products]; preparations for use in creaming beverages [dairy based]; preparations for use in creaming coffee [dairy based]; preparations for use in creaming tea [dairy based]; preparations for use in whitening coffee [dairy based]; protein derived from soya beans for use as substitutes for dairy products; spreads consisting wholly or principally of dairy products; spreads made from dairy products; whiteners [dairy] for beverages; blended cheese; butter cheeses; cheese; cheese products; cheese spreads; cheese sticks; cheese wedges; combinations of cheese and fruit; combinations of cheese and meat; combinations of cheese and vegetables; cottage cheese; cottage cheese preparations; cream cheese; curd cheese; dairy products flavoured with cheese; foodstuffs flavoured with cheese [cheese predominating]; fresh cheese; imitation cheese; imitation cheese made from soya and casein; low fat cheese; preparations of cottage cheese; prepared foods consisting principally of cheese; prepared meals made principally of cheese; processed cheese; processed cheese products; ready grated cheese; savouries consisting of cheese; soft cheese; soft cheese preparations; toppings (Cheese) for pizzas; frozen meals consisting primarily of vegetables; frozen meals consisting primarily of meat; frozen meals consisting primarily of chicken; frozen meals consisting primarily of fish; prepared meals containing [principally] eggs; prepared meals containing [principally] chicken; prepared meals consisting principally of vegetables; prepared meals consisting principally of fish; snack food (fruit-based); vegetable based snack foods; nut-based snack foods; meat-based snack foods; nut and seed based snack bars; cheese substitutes; cheese substitutes made of vegetable oils; non-lactose cheese made of vegetable oil; yoghurt with fats of plant origin; yoghurt dessert with fats of plant origin; spreads with fats of plant origin, namely vegetable spreads, vegetable based spreads, fruit spreads, spreads consisting mainly of fruits, nut and hazelnut and peanut spreads, cheese spreads with fats of plant origin; milk substitutes with fats of plant origin; milk substitutes for beverages; desserts based on milk substitutes; butter and margarine substitutes with fats of plant origin; cream substitutes with fats of plant origin; meat substitutes; formed textured vegetable protein for use as a meat substitute; soya-based beverages used as milk substitutes; hemp milk used as a milk substitute; almond milk; dairy products and dairy substitutes; edible oils and edible fats.;
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NICE Classification
Frozen yoghurt [confectionery ices]; frozen meals consisting primarily of rice; frozen meals consisting primarily of pasta; frozen confectionery; frozen dairy confections; frozen prepared rice with seasonings; noddle-based prepared meals; meals consisting primarily of rice; meals consisting primarily of pasta; confectionery in frozen form; snack foods made from wheat; snack products made from cereals; snack foods made from corn; snack foods prepared from maize; grain-based snack foods; ice creams with fat of plant origin. .;
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