Meat, fish, poultry and game; frozen meat products; frozen beef burgers; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; cream, aerosol cream, cream products; evaporated milk, condensed milk; egg custard, baked custard, custard pots, custard style yogurts, dairy products containing or flavoured with custard; desserts; food preparations for making desserts and puddings; edible oils and fats; prepared meals; soups; potato crisps and snacks; prepared snacks for human consumption made from vegetables, fruit, dried fruit or nuts.;
30
NICE Classification
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; biscuits; custard and preparations for making custard; rice puddings; desserts; pudding mixes; food preparations for use in making desserts; dessert and pudding toppings; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; sandwiches; prepared meals; snacks manufactured from cereals; pizzas, pies and pasta dishes.;
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