Meat, fish, poultry and game; meat extracts; frozen, preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; milk beverages (milk predominating); dried fruits, prepared nuts, prepared almonds; edible oils and fats.;
30
NICE Classification
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; Nougat; confectionery; marzipan; confectionery for decorating Christmas trees; macaroons (pastry); pralines; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.;
35
NICE Classification
Advertising; business management; business administration; office functions; commercial retailing and retailing via global computer networks of foodstuffs.;