Food and food products in class 30 consisting primarily of pasta; Pasta; alimentary pasta; pasta salad; pasta salad sauces; pasta salad dressings; dressings for pasta salads; pasta sauce; wholemeal pasta; pasta dishes; stuffed pasta; filled pasta; fresh pasta; pasta shells; pasta preserves; dried pasta; pasta for soups; sauces for pasta; deep frozen pasta; prepared pasta dishes including pasta salad; prepared pasta meals including pasta salad; pasta containing fillings; pasta containing stuffings; pasta containing eggs; dried pasta foods; canned pasta foods; sauces for use with pasta, including pasta salads; ready-made dishes containing pasta including pasta salads; meals consisting primarily of pasta including pasta salads; vegetable-based seasonings for pasta including for pasta salads; prepared meals containing principally pasta including pasta salads; pasta soup; pasta for incorporating into pizzas; snack foods consisting principally of pasta including pasta salads; cereals for use in making pasta; pasta in the form of sheets; dried and fresh pastas, noodles and dumplings; dry and liquid ready-to-serve meals, mainly consisting of pasta including pasta salads; snack foods; prepared and packaged meals and foods; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry products, confectionery, ices, ice creams, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces, salad dressing, spices; puddings.;
43
NICE Classification
Restaurant services; pasta restaurants; pasta salad restaurants; take away restaurant services; fast-food restaurants; carry-out restaurants; take-out restaurant services; delicatessens being restaurants; restaurant information services; hotel restaurant services; self-service restaurants; provision of food and drink in restaurants; making reservations and bookings for restaurants and meals.;
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