Meat, fish, poultry and game; meat extracts; tinned meats; prepared meats; prepared food containing meat; tinned chilli, beef stew and corned beef hash; preserved, dried and cooked fruits and vegetables; jellies; jams, eggs, milk and milk products; edible oils and fats; but none of the aforesaid being made from or containing venison.;
30
NICE Classification
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; fruit sauces; sauces.;
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