Natural and modified starches; dextrins; proteins, oils, cellulosic substances; glucose syrups; maltodextrins; sugars; polyols; derivatives of starch, sugars and of polyols; organic acids; salts and derivatives of organic acids; enzymes; adhesives; resins; chemicals for use in industry and agriculture; but not including any of the aforesaid goods being for use in the manufacture of medicated preparations for external use; fertilisers; all included in Class 1.;
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