Natural and modified starches; dextrins; proteins, oils, cellulosic substances; glucose syrups; maltodextrins; sugars; polyols; derivatives of starch, sugars and of polyols; organic acids; salts and derivatives of organic acids; enzymes; adhesives; resins; chemicals for use in industry and agriculture; but not including any of the aforesaid goods being for use in the manufacture of medicated preparations for external use; fertilisers; all included in Class 1.;
05
NICE Classification
Flours and glucose syrups, all for medical purposes; starches for dietetic or pharmaceutical purposes; glucose in the form of pharmaceutical or dietetic products, all for medical purposes; all included in Class 5.;
30
NICE Classification
Flours, starches, gluten, sugars, sugar derivatives, salts; starch derivatives for human consumption; preparations made from cereals; molasses, syrups, sauces, sweeteners; all included in Class 30.;
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