Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Eggs; Milk; Dairy products; Oils and fats.;
30
NICE Classification
Baked goods, confectionery, chocolate and desserts; Confectionery bars; Sweetmeats [candy]; Chocolate-based beverages; Chocolate powder; Cocoa; Preparations based on cocoa; Prepared cocoa and cocoa-based beverages; Wafers; Biscotti; Cookies.;
32
NICE Classification
Mineral water [beverages]; Carbonated mineral water; Waters; Non-alcoholic beverages; Fruit juice beverages; Syrups for beverages; Squashes [non-alcoholic beverages].;
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