Vegetables, potatoes, fruit, mushrooms, meat, poultry, game, fish in preserved, dried and cooked form, including all of the aforesaid goods in combination and in the form of extracts, soups, jellies, pastes, prepared meals, part-prepared meals, ready-to-eat snacks and semi-prepared meals, including in frozen and freeze-dried form; Tomato preparations for cooking, Included in class 29; Eggs; Milk and milk products; Powdered milk for food purposes; Milk cream; Butter; Curds; Peanut butter; Cheese and cheese products; Beverages and Dairy based desserts; Yoghurt; Milk-based and cream-based desserts; Soya milk (milk substitute) and preparations with a soya base, Included in class 29; Edible oils and fats; Protein preparations for food; Meat and meat products, sausage and charcuterie; Soups and soups preparations; Soup concentrates; Concentrated bouillon; Broth; Soup stocks, Broths, Stock cubes, Stock; Including all the aforesaid goods being dietetic substances not adapted for medical use.;
30
NICE Classification
Coffee, Coffee extracts, Coffee substitutes, Coffee substitute extract; Vegetable based coffee whiteners; Beverage powders and prepared beverages, included in class 30, with a base of coffee and/or coffee extracts and/or coffee substitutes and extracts of coffee substitutes; Chicory (artificial coffee), chicory extracts (artificial coffee); Grain coffee, Malt coffee, Fig coffee, malted coffee preparations; Tea, tea extracts, tea-based preparations and beverages; Milk-based beverages with added cereals, chocolate and/or coffee; Iced tea; Malt for human consumption; Cocoa, cocoa products, cocoa preparations and cocoa beverages; Chocolate, Chocolate based products, Chocolate mousse, Chocolate preparations and Drinking chocolate; Pastry and confectionery, pastries, biscuits, waffles; Puddings; Butter caramel (toffee); Ice cream and edible ices; Ice cream and ice cream preparations; Ice lollies, sorbets, frozen confections, frozen cakes, soft ice cream, frozen desserts; Frozen yoghurt (confectionery ices); Cake dough; Desserts with a base of pastry and/or confectionery and/or sugar confectionery and/or blancmanges and/or chocolate goods; Binding agents for making ice cream and/or ice lollies and/or sorbets and/or frozen confections and/or frozen cakes and/or soft ice cream and/or frozen desserts and/or frozen yoghurts; Sugar; Candy; Sweeteners (Natural -); Honey and Honey preparations; Chewing gum, not for medical purposes; Bread; Dough mixtures and prepared ready-to-bake dough; Gingerbread; Semolina; Groats for human food; Yeast; Breakfast cereal preparations, Cereal preparations for food; Cereals, Breakfast cereals, Muesli, Maize flakes, Fruit bars; Rice, Farinaceous food pastes, Pasta, Ribbon vermicelli; Pesto; Foodstuffs based on rice and/or flour and/or cereal preparations and/or farinaceous food pastes and/or pasta and/or noodles, including in the form of ready meals, part-prepared meals, ready-to-eat snacks and semi-prepared meals, including in frozen and freeze-dried form; Pizza; Edible sandwiches; Bread rolls; Bread dumplings; Including all the aforesaid goods being dietetic substances not adapted for medical use.;
32
NICE Classification
Beer; Non-aerated, aerated or carbonated waters, treated waters (beverages), spring waters; Mineral waters, flavoured waters (beverages), fruit drinks; Juices; Fruit nectars (non-alcoholic); Vegetable juices, beverages; Tomato juice (beverages); Lemonades, Sodas and Other non-alcoholic drinks; Syrups and other preparations for making non-alcoholic beverages; Prepared food and drink included in Class 32; Isotonic drinks; Malt beverages, included in class 32; Including all the aforesaid goods being dietetic substances not adapted for medical use.;
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