Meat, fish, poultry and game products; meat extract; dried and prepared nuts and fruits; jams and compotes, jellies; eggs, milk and milk products; edible fats and oils; crystallised fruits; fruit peels; butter cream; chocolate nut butter.;
30
NICE Classification
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, biscuits; candy; wafers; products made from dough, bakery products, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, condiments; infusions, not medicinal; confectionery ices; chocolate; chocolate products.;
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